Class 2 - Cooking
Class Two have been making delicious apple crumbles in their cooking lessons this week. We had to use the brigde technique to carefully cut the fresh apples and gently rub the butter together with our fingertips to make the crumble extra crumbly!
The children took their crumbles home to eat and were impressed with their superb cooking skills.
Bon Appetit, Class 2!
Class 2 - Cooking
Category: Class of 2017